somewhere near Sultan Gate.. it's a stone's throw from the
fishing and tackle shops near Beach Road...
the "dry bak kut teh" seems to be a version where they forgot to
tend the claypot of bak kut teh... but there's a pile of stuff like
roast pork, small intestines, and it's dry with what seems to be
lots of dried cuttlefish shreds in it..
a bit salty, but nice if you have it with the traditional bak
kut teh..
$13 buys you 2 claypots of bak kut teh (your choice), 1 dish of
either tau pok, tau kee or some kind of other side dish, some rice
and a bowl of cut fritters..
supposedly for 3 people, feeds 2 normal people or 1/2 a fatum
Ate there with papa and his business friends. Think one of
them own that shop.
